ਗੁਰੂ ਅੰਗਦ ਦੇਵ ਵੈਟਨਰੀ ਐਂਡ ਐਨੀਮਲ ਸਾਇੰਸਜ਼ ਯੂਨੀਵਰਸਿਟੀ
Guru Angad Dev Veterinary And Animal Sciences University

You are viewing:       College & Institute   COLLEGE OF VETERINARY SCIENCE
- Centre of One Health - Director of Clinics - Director of Livestock Farms

College of Veterinary Science, Rampura Phul

Faculty Detail

Dr. Sandeep Singh Dhaliwal

Designation: Assistant Professor
Contact Address:Department of Livestock Products Technology, College of Veterinary Science, Guru Angad Dev Veterinary & Animal Sciences University, Rampura Phul 151103
Telephone :
Mobile: 8295152911

Academic Credentials

  • B.V.Sc & A.H.
  • M.V.Sc
  • Ph.D

Teaching and Other Appointments

  • Teaching all UG and diploma courses of Livestock Products Technology

Other Appointments

  • Life member of society of Indian Meat Science Association
  • Member of veterinary council of India
  • Member of state veterinary council

Area of Research Interests

  • Meat processing, Value addition, New product development, quality control

Research Honour’s /Awards

  • Best oral presentation award for presentation on Effect of Level of Education of Consumers on Consumption Pattern, Awareness and Hygienic Practices for Meat and Meat Products in Ludhiana City in 9 th Conference of Indian Meat Science Association & International Symposium from November 6th-8th, 2019, Palampur (HP), India.
  • Best oral presentation award for presentation on Consumer Survey Studies on Meat Consumption, Processing Pattern and Hygienic Evaluation of Meat and Meat Products in Ludhiana City in International symposium and 7 th conference of Indian Meat Science Association cum workshop from November 10-12, 2016 at GADVASU, Ludhiana


  • Singh, S., Mehta, N., Chatli, M. K., & Malav, O. P. (2019). Consumer studies on meat consumption and processing pattern through contact survey in different zones of Ludhiana City. Journal of Animal Research, 9(4), 605-611.
  • Kumar, P., Kaur, S., Goswami, M., Singh, S., Sharma, A., & Mehta, N. (2021). Antioxidant and antimicrobial efficacy of giloy (Tinospora cordifolia) stem powder in spent hen meat patties under aerobic packaging at refrigeration temperature (4±1?). Journal of Food Processing and Preservation, 45(10), e15772.
  • Singh, S., Kaur, G., Brar, R. P. S., & Preet, G. S. (2021). Goat milk composition and nutritional value: A review.
  • Brar, R. P. S., Singh, S., Kaur, G., & Preet, G. S. (2021). A survey of livestock farmers in rural Punjab on common animal health and hygiene practices. Marketing, 55(6), 39.