Bringing pride to Guru Angad Dev Veterinary and Animal Sciences University, Ludhiana student Ars
hdeep Singh Beniwal has bagged
a gold medal at the 54th Senior Men National Handball Championship held in Kurukshetra. Arshdeep was part of the Punjab team that participated in the championship. Dr. JPS Gill, Vice-Chancellor praised Arshdeep for his exceptional performance and dedication, noting that his achievement has enhanced Veterinary University's sporting reputation. Dr. RS Aulakh, Director Students' Welfare highlighted the importance of balancing academics and athletics, commending Arshdeep’s commitment to excellence. Dr. Bilawal Singh, Incharge Sports Wing lauded Arshdeep’s leadership on the field. Dr. Parteek Singh Dhaliwal, Co-incharge Sports Wing expressed pride in Arshdeep’s success and reaffirmed the university’s commitment to nurturing sporting talent.
The Department of T
eaching Veterinary Clinical Complex (TVCC), Guru Angad Dev Veterinary and Animal Sciences University, Ludhiana, i
n collaboration with A BETTER BARK (an initiative by students of Sacred Heart Convent School, Sarabha Nagar, Ludhiana) organized a free deworming and anti-rabies vaccination camp, at the Multi-Speciality Veterinary Hospital . The initiative aimed to improve the health and welfare of stray dogs while addressing the important public health concern of rabies control. A large number of stray dogs were covered under the campaign, along with companion animals brought by pet owners. The camp emphasized mass anti-rabies vaccination and regular deworming as key strategies for preventing zoonotic diseases and promoting animal health. A vaccination drive was also carried out at different locations within the university campus, ensuring wider outreach and effective coverage of stray dogs. A team comprising interns, students of the Animal Welfare Club, faculty members, and support staff from the depart
ment of TVCC actively participated in the camp, ensuring the safe handling and treatment of animals. The team also raised public awareness regarding the humane management of stray dogs and the significance of vaccination. The A BETTER BARK team actively participated in the camp and was accompanied by Mr. Sunil Kumar, whose support and coordination significantly contributed to the program’s success. The 
organizers also expressed sincere gratitude to Dr. Veena D’Souza, Principal, Sacred Heart Convent School, for her encouragement and support. Dr. J.P.S. Gill, Vice-Chancellor, appreciated the initiative and stated, “Stray dog health management is a crucial component of public health. Such initiatives play a significant role in rabies control and in promoting a safer and healthier environment.” Dr. S. S. Randhawa, Dean, COVS also lauded the programme and remarked, “Regular anti-rabies vaccination and deworming of dogs are essential preventive measures to reduce disease burden and improve overall animal health. Dr. J. Mohindroo, Director of Clinics informed that “The involvement of school students in such initiatives is highly encouraging and reflects growing social responsibility.”
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Veterinary Anatomy, College of Veterinary Science, Guru Angad Dev Veterinary and Animal Sciences University, Ludhiana, organized a two-day workshop titled “Smart Barns, Smarter Rearing: AI/ML in Livestock Production” under the outreach initiative of the prestigious PAIR-ANRF project. The workshop was designed exclusively for postgraduate students, aiming to equip them with advanced knowledge and practical insights into the role of Artificial Intelligence and Machine Learning in modern livestock farming..JPG)
The inaugural session was graced by Dr JPS Gill, Vice-Chancellor, Dean, Directors , faculty members; and an invited expert from NIT Rourkela, Dr. Pankaj Kumar Sa, Professor and Associate Dean. While speaking on the occasion, Dr. JPS Gill emphasized the transformative potential of AI/ML technologies in revolutionizing livestock production systems. He encouraged students to develop innovative concepts for future research that incorporate artificial intelligence and machine learning. Dr. SS Randhawa, Dean, College of Veterinary Science elaborated on the objectives of the PAIR-ANRF project, and Dr. SK Uppal, Dean Postgraduate Stu.jpeg)
dies urged postgraduate scholars to adopt cutting-edge tools in their research. Dr. Sa highlighted the importance of shaping AI tools to serve both humans and livestock rather than being controlled by them.
Dr. Devendra Pathak, Principal Investiga.JPG)
tor of the project and Organizing Secretary, shared that over the two days, participants engaged with diverse topics, including: Precision Livestock Farming, Application of Sensor Technologies in Dairy Farms, Livestock Activity Monitoring with Computer Vision & Machine Learning, and tools for Predicting Cattle Health Status Using Physiological and Behavioural Indicators. The sessions blended theoretical insights with practical demonstrations, sparking enthusiastic participation and dialogue among students.
The valedictory function was graced by Dr. R. S. Grewal, Director of Extension Education, and Dr. Varinder Uppal, Director, HRMC. Dr. Grewal lauded the initiative, encouraging students to embrace technological innovations for advancing sustainable livestock farming. He underscored the importance of interdisciplinary collaboration in shaping the future of animal agriculture.
The workshop concluded with a strong message of innovation, collaboration, and empowerment, leaving postgraduate students inspired to integrate AI/ML tools into their academic and professional pursuits.
Dr. Randhir Singh of Guru Angad Dev Veterinary and Animal Sciences University, Ludhiana, successfully operationalized a state-of-the-art hemodialysis facility at the prestigious RVC Centre & College,
Indian Army, Meerut Cantt. during a specialized training-cum-demonstration program.Invited as a subject expert, Dr. Singh conducted expert lectures, live demonstrations, and intensive hands-on training for Indian Army Veterinary officers on renal failure management and advanced hemodialysis techniques in dogs, culminating in full clinical activation of the dialysis unit.
Dr. Randhir Singh has been a pioneer in this field, previously operationalizing a dialysis facility at Veterinary College, Palampur, securing a prestigiou
s project from the Indian Council of Agricultural Research for strengthening veterinary hemodialysis in India, and recently conducting a first-of-its-kind international dialysis training involving foreign veterinarians, showcasing a reverse flow of expertise from India.
Dr. J.P.S. Gill, Vice-Chancellor, lauded the achievement, stating that it reflects our institute’s growing leadership in advanced veterinary healthcare and national capacity building. He informed that hemodialysis in veterinary medicine is widely regarded as one of the most advanced and technically demanding procedures, requiring highly specialized infrastructure and expertise. Globally, such facilities exist
at only 7–8 veterinary institutions, making this operationalization a remarkable achievement in expanding India’s advanced veterinary care capabilities, particularly for service animals of the armed forces.
Dr. Swaran Singh Randhawa, Dean, College of Veterinary Science, emphasized that such initiatives translate academic excellence into real-world clinical impact on veterinary healthcare, training, and institutional collaboration.
Dr. J. Mohindroo, Director of Clinics, highlighted that operationalizing such an advanced and precision-driven dialysis, facility reflects the seamless integration of expertise, training, and clinical vision.
The Board of Management (BoM) of Guru Angad Dev Veterinary and Animal Sciences University Ludhiana has approved the
revised stipend for its vet interns, marking a significant step toward strengthening student support and professional training at the university. Sharing his views on this important decision, Vice chancellor of the university, Dr. JPS Gill stated that the meeting was held on 26 March 2026 and this approval reflects the university’s continued commitment to the welfare and academic growth of its students. He revealed that the stipend will be applicable to students after the issuance of the official notification, adding that all necessary administrative procedures are being completed to ensure its smooth implementation.
Dr. Gill emphasised that internships are a crucial phase in veterinary and animal sciences education, where students gain hands-on experience in clinical practice, livestock management, and field-level problem-solving. The enhanced stipend, he said, will ease the financial burden on students during their internship period and motivate them to perform their duties with greater dedication and professionalism. He further noted that the initiative aligns with the university’s vision of producing skilled, confident, and field-ready graduates who can contribute effectively to the livestock sector.
Meanwhile, the varsity authorities have strongly denounced the misleading statements circulated by a section of students in the media claiming that the university was not taking any action on the stipend issue. Clarifying the matter, Dr. Gill stated that the issue had already been resolved and duly approved through proper institutional procedures. He termed such claims as “baseless and misinformed,” emphasizing that the university has consistently acted in the best interests of its students and urging them to rely on official communications rather than unverified information, while reiterating that the university administration remains transparent and committed to student welfare.
The NSS wing of Guru Angad Dev Veterinary and Animal Sciences University during week long 
activities conducted poster-making competition, Jal Seva (water distribution) and two-days blood donation drives at university campus.
The topic of Poster making was ‘Be a Hero – Donate Blood’ which was conducted at different colleges of varsity.
In the Blood Donation Drive a total of 50 units of blood was collected to save lives as community service. Dr. G. S. Grewal from Civil Hospital, Jagraon said regular blood donation drives are needed continuously throughout the year. On the second day, Dr. Suruchi Mangal and Dr. Anjana Arora from Civil Hospital, Phagwara conducted the blood donation drive. 
Dr. Nidhi Sharma, NSS Programme Coordinator informed that NSS volunteers donated blood and motivated a large number of students and farmers to donate blood .
Dr. Narender Kumar, Dr. Vishal Sharma and Dr. S S Hassan,
NSS Programme Officers of various colleges supported the students for the service .
Dr. Sarvpreet Singh Ghuman, Director Students’ Welfare commended the noble activities conducted by NSS Volunteers.
S. Devinder Singh Lotey, Department of Youth , Dr. G S Grewal, Dr. Suruchi Mangal and Dr. Anjana Arora , Dr. Kirpal Singh Kaka, Dy. Director Agriculture, Patiala and S. Satinder Singh were honoured with trophies for their role in community service and being associated with Red Ribbon Clubs promoting voluntary blood donations and empowering youth as change agents.
Dr. Rajesh V. Wagh, Department of Livestock Products Technology, Guru Angad Dev Veterinary and Animal Sciences University, Ludhiana has been awarded a prestigious research grant for his project titled “Smart-Bio-Pack for Livestock Products.” The project has been funded by the Anusandhan National Research Foundation (ANRF), Government of India, under the Inclusivity Research Grant (IRG) scheme, with a substantial financial outlay of Rs. 60 lakhs. 
Dr. Nitin Mehta, HoD asserted that this research initiative aims to design and develop sustainable, intelligent packaging solutions that enhance the safety, quality and shelf life of livestock products, particularly meat and milk. By integrating scientific innovation with environmental consciousness, the project aspires to address critical challenges related to food preservation, reducing post-harvest losses, and promoting eco-friendly packaging practices.
Dr. Swaran Singh Randhawa, Dean, College of Veterinary Science, Ludhiana, lauded this noteworthy accomplishment and offered his heartfelt congratulations. He remarked that securing funding from ANRF through a rigorous evaluation process is a moment of immense pride for the University.
Dr. Jatinder Paul Singh Gill, Vice Chancellor, congratulated the Department and the researcher. He underscored that this prestigious grant stands as a testament to the University’s unwavering commitment to fostering scientific excellence and a robust research culture. He observed that such research initiatives pave the way for pioneering, impactful solutions tailored to the evolving needs of India’s food and livestock sectors. Importantly, it aligns seamlessly with national developmental priorities.
Two days Pashu Palan Mela of Guru Angad Dev Veterinary & Animal Sciences University, Ludhiana concluded with a message of
'Livestock Farming: Local strength to Global standards'. by adopting the approach of global thinking, needs and scientific perspective with the advantages of our traditional and customary structure. Dr. M.L. Jat, Director General, ICAR, Sh. Harchand Singh Barsat, Chairman, Punjab Mandi Board, Dr. HS Jat, Indian Institute on Maize Research, Dr. 
Parvender Sheoran, Director ATARI, Dr. R S Sidhu, former director, Borlaug inst. of South Asia, Dr. M S Bhullar, Director Extension Education, PAU graced the occasion on the second day.
Dr. M. L. Jat, Director General, Indian Council of Agricultural Research, spoke on the occasion as chief guest. He praised the university and said that this institution is doing very constructive work under the leadership of Dr. JPS Gill. Talking about the veterinary hospital and other facilities of the university, he said that the livestock profession is making a very important contribution to the economy and food security of the country. Appreciating the theme of the livestock fair, he said that the Prime Minister of the country also thinks of the same vision. He praised the energy of the farmers of
Punjab and said that these hardworking farmers continue to stand firm in the face of challenges. He also assured that the ICAR will continue to contribute continuously to the support and cooperation of farmers and institutions.
S. Harchand Singh Burst, Chairman, Punjab Mandi Board, special guest said that the university is doing important work for the animal husbandry farmers at the grassroots level. He motivated the farmers to come forward to check the menace of adulterated milk. He said that after studying from the university, the students are making a significant contribution in the service of livestock farmers and the country. He assured that the Punjab Mandi Board will continue to contribute financially to the university.
Dr. Jatinder Pal Singh Gill, Vice-Chancellor, informed about the high ranking of the university and said 
that we continue to do research to find solutions to the problems of the farmers. He stressed on improving the quality of the products through processing and value addition. He said that we are also extensively working for breed improvement. He also informed that expressing confidence in the university, livestock farmers bring hundreds of animals to the university hospital every day and 10 to 15 operations are also performed daily.
Dignitaries released different publications and AI applications in the presence of a huge number of livestock farmers. ‘VetBot’, an AI assistant chatbot and an app on atlas of animals’ anatomy, Goat Milk Soap, Greek Yoghurt were formally launched by them.
Dr. Ravinder Singh Grewal, Director of Extension Education, stated that while some departments of the university are engaged in providing services related to livestock rearing, others are actively working in the value addition of
livestock products. These ventures offer promising opportunities for generating good income. He emphasized that many activities are particularly suitable for women, as they can be conveniently managed alongside household responsibilities.
He highlighted that enterprises such as ornamental fish rearing, aquarium making, and the preparation of value-added products like flavoured milk, lassi, cheese, meat pickle, meat patties, meatballs, and various fish delicacies fall under these income-generating activities. He further added that young entrepreneurs can achieve profitable returns through goat and pig farming.
During the mela, the College of Dairy and Food Science Technology and the Department of Livestock Products Technology showcased a wide range of value-added products derived from milk, meat, and eggs. Similarly, the College of Fisheries exhibited an impressive variety of value-added fish products. These stalls received an overwhelming response, with farmers showing great enthusiasm to undergo training in milk 
and meat product development.
Dr. Grewal also informed that a large number of farmers visited the stalls and expressed keen interest in learning about preventive measures for parasitic diseases in livestock. The Department of Animal Nutrition presented several innovative nutritional technologies for dairy animals, which attracted considerable attention. High-quality mineral mixtures and uromin lick developed by the university were also made available to farmers at affordable prices.
Experts at the mela addressed common health issues affecting dairy animals in Punjab, including mastitis, mineral deficiencies, lameness, and fore-stomach disorders. The College of Fisheries displayed a variety of fish species, including carp, catfish, and
ornamental fishes.
Farmers also purchased university publications such as Dairy Farming guides, Package of Practices, the University Diary, and books on various livestock-related topics to enhance their knowledge. Many farmers also registered for the university’s monthly magazine.
The university’s judging committee evaluated all stalls and, in the industry category Vansun Technologies awarded the first prize, Asees Feed the second prize, and Provalis India Health Care the third prize, while Olympic Overseas received an appreciation award.
In the university category, the College of Dairy and Food Science Technology secured the first position. The College of Fisheries secured the second position. The Department of Livestock Products & Technology was awarded third place, and the Teaching Veterinary Clinical Complex received an appreciation award.
Dr. Jatinder Paul Singh Gill, Vice-Chancellor, honored all the dignitaries along with Dr. Kewal Arora, retired Assistant Director A&H, and team of Ishmeet Singh Music Institute.
Guru Angad Dev Veterinary and Animal Sciences University, Ludhiana conferred Chief Minister award
s to four livestock farmers on the 20th of March, on the first day of Pashu Palan Mela. These awards were conferred in an impressive function by S. Bhagwant Singh Mann, Chief Minister of Punjab, honored these progressive livestock farmers with the Chief Minister's Award. On this occasion, S. Gurmeet Singh Khuddian and S. Hardeep Singh Mundian, Cabinet Ministers, MLAs and dignitaries were present. Dr. Satbir Singh Gosal, Vice-Chance
llor, Punjab Agricultural University and Dr. Jatinder Pal Singh Gill, Vice-Chancellor, Guru Angad Dev Veterinary and Animal Sciences University were present in this honoring ceremony.
Dr. Ravinder Singh Grewal, Director of Extension Education said that Vet Varsity is making all out efforts for the development of the livestock sector in the state by strengthening its extension programmes. In order to motivate various categories of livestock farmers, the university organizes innovative competitions by assessing the extent and impact of adoption of these technologies in improving the producti
vity and profitability of different livestock farming systems.
He revealed that in the buffalo farming category S. Fateh Singh, S/o S. Kartar Singh, District, Sahibzada Ajit Singh Nagar was awarded. Presently he has 300 animals, out of which 85 milking buffaloes are producing 5 quintals of milk daily. He also sells milk directly to consumers and along with this he also prepares paneer, khoya, ghee and other value added products.
In the category of goat farming, award was given to S. Kuldeep Singh, S/o S. Sukhdial Singh, District, Barnala. Kuldeep Singh, who has completed 10+2 education, started the goat farm in 2023. Currently, he has about 50 animals. He has adopted scientific methods in the breeding management of goats, which is improving the breed and increasing production.
In the fish farming category, S. Navjot Pal Singh, S/o S. Paramjeet Singh, District Ferozepur won the award. He has been doing fish farming scientifica
lly for the last six years and the production capacity of his fish farm is 15 tons p
er year. He is also rearing buffaloes, cows, chickens and goats scientifically and has been contributing to the protection of the environment by not burning stubble for the last many years.
In the category of pig farming, this honor was given to S. Gurcharan Singh, S/o S. Kunda Singh, District, Mansa. He started this profession in 2018. Currently, he has 400 animals. Every year, 300-350 pigs are being sold from his farm. On his farm, a sow has created a record by giving birth to 18 piglets. He fully follows scientific methods and biosecurity rules for the health care of the pigs.
Dr. Grewal informed that these awards carry plaque, shawl, and citation along with cash. For buffalo category cash award is 21000/- for Fish category 11000/- for Pig Farming 5100/- and Goat farming 5100/-.
The Pashu Palan Mela of Guru Angad Dev Veterinary & Animal Sciences University, Ludhiana was inaugurated by S. Gurmeet
Singh Khuddian, Cabinet Minister, Punjab for Agriculture, Animal Husbandry, Dairy Development and Food Processing. Dr. Satbir Singh Gosal, Vice-Chancellor, PAU, along with Deans, Directors and Officers also graced the occasion. Dignitaries visited different stalls of Varsity alongwith Dr. Jatinder Paul Singh Gill, Vice-Chancellor of Varsity.
S. Khuddian toured various stalls and showed keen interest in getting new information about different livestock species. He said that dairy farming is a profession that provides regular daily income. The government is implementing various schemes for the welfare of the farming community. He encouraged farmers to establish their own livestock-based entrepreneurial ventures for enhanced income.
Dr. Jatinder Paul Singh Gill, Vice-Chancellor said that the mela is being organised on the theme 'Livestock Farming: Local strength to Global standards'. Under this, we have the resolve to adopt the approach of global thinking, needs and scientific perspective by honoring the advantages of our traditional and customary structure. He motivated farmers to adopt livestock farming using scientific knowledge and modern technology. He further assured that every farmer is equally important and that the doors of the university are always open to them.
The university showcased its achievements in research, education, and extension during the Pashu Palan Mela, organized twice a year in March and September. This two-day event, held at the university grounds, serves as a vibrant platform for farmers, scientists, extension workers, dairy and fisheries officials, veterinary pharmaceutical companies, agribusiness firms, and banking institutions to exchange knowledge, experiences, and
information about the latest technologies and schemes in the livestock sector.
Dr. Ravinder Singh Grewal, Director of Extension Education, noted a strong interest among visitors in goat, pig, and fish farming, with many enquiring about training programs. University publications on various aspects of livestock farming were made available, and different departments provided useful literature. A special interactive session on scientific livestock rearing was conducted, featuring expert lectures and open question-answer discussions.
The mela also featured demonstrations of high-quality germplasm, including cows, buffaloes, goats, and poultry. Experts delivered informative talks on livestock, poultry, and fisheries management, along with solutions to common challenges. Various livestock farming models and treatment awareness exhibits were displayed. Live demonstrations 
included the use of milk testing kits, mastitis diagnosis kits, teat dipping practices, and acaricide applications.
The College of Fisheries displayed various carp and ornamental fish species, along with demonstrations of azolla and duckweed cultivation and integrated fish farming systems. Farmers showed particular interest in saline water fisheries. College demonstrated ornamental fish rocky-planted garden pool for nature lovers, especially to engage youngsters with the amazing world of aquatic colours. Cost effective and convenient nutrient rich Fertiliser Sticks for potted ornamental plants, prepared with aquatic plants (Duckweeds & Azolla), were also launched for garden lovers, After insertion in the pot soil, it releases its nutrients for more than 60 days.
The College of Dairy and Food Science Technology presented a wide range of value-added milk products for sale, including sweetened and salted lassi, flavored milk, yoghurt, sweets, whey drinks, paneer, milk cake, and dhoda barfi. College introduced hand made Goat Milk Soap and New premium packaging of Goat Cheese and Mozerella Cheese was also introduced. A Ludo game for the awareness of clean milk was launched.
The Department of Livestock Products Technology offered meat patties and a variety of meat pickles. This department introduced newly developed two innovative products, ‘Core-3 Energy Delight’ and ‘G-E-M balls’. These products are developed with unique combination of egg, milk and millets with higher protein and fiber The Animal Nutrition Department attracted a large number of farmers to its stall, where area-specific mineral mixtures, pig mineral mixtures, bypass fat, and uromin lick were sold at affordable prices.
Self-Help Groups trained by the university displayed and sold their value-added produc
ts, receiving an enthusiastic response from farmers and rural youth. Farmers also showed keen interest in university publications, including books published in simple regional language at nominal prices, and many registered for the monthly magazine “Vigiyanak Pashu Palan.”
Leading veterinary pharmaceutical companies, dairy and livestock equipment manufacturers, and feed industries participated in the exhibition. Departments such as Animal Husbandry, Dairy Development, and Fisheries of the Punjab government also showcased their activities. Various livestock associations, formed under the guidance of the university, enrolled new members at their stalls.
The mela attracted thousands of farmers from across Punjab and neighboring states. It was also attended by dignitaries, officers, department heads, faculty, students, and staff. The Pashu Palan Mela will continue on 21st March 2026 as well.
