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Gadvasu

Guru Angad Dev Veterinary And Animal Sciences University
ਗੁਰੂ ਅੰਗਦ ਦੇਵ ਵੈਟਨਰੀ ਐਂਡ ਐਨੀਮਲ ਸਾਇੰਸਜ਼ ਯੂਨੀਵਰਸਿਟੀ

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College of Dairy Science & Technology

College of Dairy Science & Technology Experimental Dairy Plant Drawing Hall facilties for Students Practical Lab for Students Training conducted at GADVASU Campus Exposure visit for trainees and students Workshop on co-operative learning of producing hig Athletic meet Marchpast Student participate in Athletic meet

Overview


College of Dairy Science and Technology

was established in the year 2008 at Ludhiana as one of the constituent colleges of the Guru Angad Dev Veterinary and Animal Sciences University, Ludhiana (Punjab). The major objective of the college is to produce trained human resource through its undergraduate and postgraduate programme to meet the technical manpower requirements of dairy & food processing industries, government departments and R & D organizations. Development of new technologies in the field of milk processing and dairy products development, as well as their transfer to end-users, is another important objective of the college of dairy science & technology. Presently, the college is offering a 4-year programme in B. Tech. (Dairy Technology) which is a unique job-oriented course for the overall development of students as highly professional dairy specialists through value-based education, research and training in Dairy Science and Technology.

The college and all its ongoing programmes have been accredited by ICAR with “A” grade.

The College offers the following programmes of study:

Undergraduate Programmes 

(i)  B.Tech ( Dairy Technology)

Postgraduate Programmes

(i)  M.Tech. (Dairy Technology)

(ii) M.Tech. (Dairy Engineering)

(iii) M.Tech. (Dairy Microbiology)

(iv) M. Tech (Dairy Chemistry)

(v) M.Sc. (Agricultural Economics (Animal Husbandry) 

(vi) Ph. D(Dairy Technology)

(vii) Ph.D (Dairy Engineering)

(ix) Ph.D (Dairy Microbiology)

(x) Ph.D (Agricultural Economics (Animal Husbandry) 

The curriculum of the four-year degree programme (B. Tech ) is based on recommendations of the 5th Dean’s Committee of the ICAR and is divided into eight semesters. During the first six semesters and eighth semester, courses (theory and practicals) are being offered. During the seventh-semester students undergo In-Plant training at various dairy plants.

The curriculum of M.Tech/M.Sc. programme is also based on ICAR recommendations. It comprises of four semesters and cover theory and practical Project/thesis is an integral part of both the programmes.